Natale2022 - Beer Recipe - Brewer's Friend

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Natale2022

342 calories 38.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.093 (recipe based estimate)
Post Boil Gravity: 1.109 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 342 calories (Per 330ml)
Carbs: 38.7 g (Per 330ml)
Created: Monday October 17th 2022
1.109
1.033
10.0%
0.0
47.1
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Pale Ale6 kg Pale Ale 37 3.5 53.1%
0.46 kg United Kingdom - Pale Chocolate0.46 kg Pale Chocolate 33 207 4.1%
0.46 kg American - Roasted Barley0.46 kg Roasted Barley 33 300 4.1%
0.27 kg German - Carafa I0.27 kg Carafa I 32 340 2.4%
1.33 kg United Kingdom - Oat Malt1.33 kg Oat Malt 28 2 11.8%
0.26 kg Flaked Oats0.26 kg Flaked Oats 33 2.2 2.3%
1.52 kg Belgian Candi Sugar - Amber/Brown (60L)1.52 kg Belgian Candi Sugar - Amber/Brown (60L) 38 60 13.5%
1 kg Lactose (Milk Sugar)1 kg Lactose (Milk Sugar) 41 1 8.8%
11.30 kg / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 32
Mash volume with grains 37.8
Grain absorption losses -8.8
Remaining sparge water volume (equipment estimates 5.6 L) 3.9
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.7
Pre boil volume (equipment estimates 29.7 L) 28
Boil off losses -5.7
Post boil Volume 24
Going into fermentor 24
Total: 36  
Equipment Profile Used: System Default
"Natale2022" Imperial Stout beer recipe by Brewer #383249. All Grain, ABV 9.99%, IBU 0, SRM 47.13, Fermentables: (Pale Ale, Pale Chocolate, Roasted Barley, Carafa I, Oat Malt, Flaked Oats, Belgian Candi Sugar - Amber/Brown (60L), Lactose (Milk Sugar))
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  • Public: Yup, Shared
  • Last Updated: 2022-10-17 12:41 UTC