226 Flight of the Chronchords B1 - Beer Recipe - Brewer's Friend

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226 Flight of the Chronchords B1

217 calories 22.4 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 285 gallons (ending kettle volume)
Pre Boil Size: 310 gallons
Pre Boil Gravity: 14.8 °P (recipe based estimate)
Efficiency: 73.5% (ending kettle)
Calories: 217 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)
Created: Friday October 14th 2022
16.0 °P
4.2 °P
6.5%
0.0
4.1
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
385 lb Weyermann - Extra Pale Premium Pilsner Malt385 lb Extra Pale Premium Pilsner Malt 38 1.5 53.8%
55 lb Bestmalz - BEST Chit Malt55 lb BEST Chit Malt 23 1.4 7.7%
150 lb Grain Millers - Rolled Oats150 lb Rolled Oats 33 2.2 21%
100 lb Briess - Red Wheat Raw100 lb Red Wheat Raw 36.8 2 14%
25 lb Weyermann - Carafoam25 lb Carafoam 34.5 2.2 3.5%
715 lbs / 0.00
 
Target Water Profile
Alpine
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 286.75 gal (1147 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 274.75 gal (1099 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 325.33 gal (1301.3 qt) 268.13 1072.5  
Strike water volume at mash thickness of 1.5 qt/lb 268.13 1072.5  
Mash volume with grains 325.33 1301.3  
Grain absorption losses -89.38 -357.5  
Remaining sparge water volume 131.5 526  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 286.75 g | 1147 qt) 310 1240  
Boil off losses -1.75 -7  
Post boil volume (equipment estimates 308.25 g | 1233 qt) 285 1140  
Estimated amount in fermentor 285 1140  
Total: 399.63 1598.5
Equipment Profile Used: System Default
"226 Flight of the Chronchords B1" No Profile Selected beer recipe by lostcook. All Grain, ABV 6.45%, IBU 0, SRM 4.09, Fermentables: (Extra Pale Premium Pilsner Malt, BEST Chit Malt, Rolled Oats, Red Wheat Raw, Carafoam)
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  • Public: Yup, Shared
  • Last Updated: 2022-10-19 19:52 UTC