Ipa laranja e canela - Beer Recipe - Brewer's Friend

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Ipa laranja e canela

200 calories 20.5 g 330 ml
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Derek e Phillipe
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Wednesday May 14th 2014
1.065
1.016
6.4%
59.7
13.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 7.84 83.3%
1 kg United Kingdom - Maris Otter Pale1 kg Maris Otter Pale 38 8.51 16.7%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g East Kent Goldings35 g East Kent Goldings Hops Pellet 5 Boil 10 min 7.03 40.7%
51 g pilot51 g pilot Hops Pellet 9.8 Boil 50 min 52.63 59.3%
86 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
50 g casca de laranja dissecada Spice Boil 10 min.
10 g cravo Spice Boil 10 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18
Mash volume with grains 22
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 15 L) 8.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.1 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20
Going into fermentor 20
Total: 26.9  
Equipment Profile Used: System Default
"Ipa laranja e canela" English IPA beer recipe by Derek e Phillipe. All Grain, ABV 6.41%, IBU 59.66, SRM 13.13, Fermentables: (Pale Ale, Maris Otter Pale) Hops: (East Kent Goldings, pilot) Other: (casca de laranja dissecada, cravo)
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  • Public: Yup, Shared
  • Last Updated: 2014-05-14 23:42 UTC