Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
500 g | Belgian - Pilsner | 37 | 1.6 | 100% | |
500 g / $ 0.00 |
CO2 Level: 2.65 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
2.5 L | Infusion | 65 °C | 65 °C | 30 min |
Water | Liters |
---|---|
Strike water volume | 3.9 |
Mash volume with grains | 4.2 |
Grain absorption losses | -0.5 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume | 2.5 |
Boil off losses | |
Post boil Volume | 2.5 |
Volume into fermentor | 2.5 |
Total: | 3.9 |
Equipment Profile Used: | System Default |