Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

214 calories 22.1 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 217 gallons (fermentor volume)
Pre Boil Size: 272 gallons
Post Boil Size: 242 gallons
Pre Boil Gravity: 14.1 °P (recipe based estimate)
Post Boil Gravity: 15.8 °P (recipe based estimate)
Efficiency: 83% (brew house)
Calories: 214 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Wednesday October 12th 2022
15.8 °P
4.1 °P
6.6%
21.9
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
385 lb Rahr - Standard 2-Row385 lb Standard 2-Row 36.8 1.8 84.6%
55 lb American - White Wheat55 lb White Wheat 40 2.8 12.1%
15 lb Flaked Oats15 lb Flaked Oats 33 2.2 3.3%
455 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 lb Apollo1 lb Apollo Hops Pellet 13 Boil 90 min 18.23 47.6%
0.50 kg Calypso0.5 kg Calypso Hops Extract 16.2 Whirlpool at 180 °F 30 min 3.65 52.4%
2.10 lbs / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 220.51 gal (882.05 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 208.51 gal (834.05 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 235.46 gal (941.85 qt) 199.06 796.3  
Strike water volume at mash thickness of 1.75 qt/lb 199.06 796.3  
Mash volume with grains 235.46 941.9  
Grain absorption losses -56.88 -227.5  
Remaining sparge water volume (equipment estimates 78.57 g | 314.3 qt) 130.06 520.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 220.51 g | 882 qt) 272 1088  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.6 -2.4  
Post boil Volume (equipment estimates 217.66 g | 870.6 qt) 242 968  
Hops absorption losses (whirlpool, hop stand) -0.66 -2.6  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 241.34 g | 965.4 qt) 217 868  
Total: 329.13 1316.5
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Anonymous. All Grain, ABV 6.63%, IBU 21.88, SRM 3.9, Fermentables: (Standard 2-Row, White Wheat, Flaked Oats) Hops: (Apollo, Calypso)
Last Updated and Sharing
 
451
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-10-12 12:51 UTC