Yabba dabba dubbel - Beer Recipe - Brewer's Friend

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Yabba dabba dubbel

78 calories 8.1 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 78 calories (Per 12oz)
Carbs: 8.1 g (Per 12oz)
Created: Tuesday October 11th 2022
1.024
1.006
2.3%
0.0
24.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Caramel / Crystal 60L5 lb Caramel / Crystal 60L 34 60 100%
5 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 2.19 8.8  
Mash volume with grains 2.59 10.4  
Grain absorption losses -0.63 -2.5  
Remaining sparge water volume (equipment estimates 5.19 g | 20.8 qt) 1.69 6.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 3 12  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 3.88 15.5
Equipment Profile Used: System Default
"Yabba dabba dubbel" No Profile Selected beer recipe by Brewer #383497. All Grain, ABV 2.34%, IBU 0, SRM 24.74, Fermentables: (Caramel / Crystal 60L)
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  • Public: Yup, Shared
  • Last Updated: 2022-10-11 21:32 UTC