GOLDEN_18032023 - Beer Recipe - Brewer's Friend

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GOLDEN_18032023

124 calories 11.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 38 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 124 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
Created: Tuesday October 11th 2022
1.041
1.008
4.4%
34.9
3.6
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg BA Malt - Pilsen6 kg Pilsen 37 2 89.6%
0.30 kg Munich0.3 kg Munich 37 6 4.5%
0.40 kg BA Malt - Carapils0.4 kg Carapils 34 4 6%
6.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
23 g Yakima Chief Hops - Cascade LupuLN2 (Cryo)23 g Cascade LupuLN2 (Cryo) Hops Lupulin Pellet 12 First Wort 60 min 25.64 26.1%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 15 min 4.21 17%
50 g Cascade50 g Cascade Hops Pellet 7 Hop Stand at 80 °C 60 min 5 56.8%
88 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
6 ml Phosphoric acid Water Agt Mash 1 hr.
0.65 ml Phosphoric acid Water Agt Sparge 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 125 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
MI AGUA!!!!
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 24.5
Mash volume with grains 28.9
Grain absorption losses -6.7
Remaining sparge water volume (equipment estimates 25.7 L) 21.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 42.6 L) 38
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 35.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 35
Total: 45.6  
Equipment Profile Used: System Default
"GOLDEN_18032023" No Profile Selected beer recipe by Brewer #380119. All Grain, ABV 4.38%, IBU 34.85, SRM 3.64, Fermentables: (Pilsen, Munich, Carapils) Hops: (Cascade LupuLN2 (Cryo), Cascade) Other: (Phosphoric acid)
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  • Public: Yup, Shared
  • Last Updated: 2023-04-28 20:55 UTC