Wild Women IPA - Beer Recipe - Brewer's Friend

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Wild Women IPA

187 calories 17 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.096 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 187 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Monday October 10th 2022
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OG: 1.058 FG: 1.011 ABV: 6.2% IBU: 71

1.057
1.011
6.0%
86.1
12.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
454 g American - Caramel / Crystal 10L454 g Caramel / Crystal 10L 35 10 9.2%
4.50 kg American - Caramel / Crystal 10L4.5 kg Caramel / Crystal 10L 35 10 90.8%
4.95 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Amarillo28 g Amarillo Hops Pellet 8.6 Boil 60 min 21.44 9.8%
17 g Columbus17 g Columbus Hops Pellet 15 Boil 60 min 22.7 6%
84 g Hallertau Tradition (Germany)84 g Hallertau Tradition (Germany) Hops Pellet 5 Boil 30 min 28.73 29.5%
56 g Hallertau Tradition (Germany)56 g Hallertau Tradition (Germany) Hops Pellet 5 Boil 10 min 9.04 19.6%
28 g Amarillo28 g Amarillo Hops Pellet 8.6 Boil 2 min 1.81 9.8%
62 g Hallertau Tradition (Germany)62 g Hallertau Tradition (Germany) Hops Pellet 5 Boil 2 min 2.33 21.8%
10 g Columbia10 g Columbia Hops Pellet 8.8 Dry Hop 5 days 3.5%
285 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (4.62 g). Reduce mash thickness to 1.68 qt/lb or increase pre-boil volume to 3.16 g.    
Strike water volume at mash thickness of 1.75 qt/lb 4.78 19.1  
Mash volume with grains 5.65 22.6  
Grain absorption losses -1.37 -5.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.86 g | 27.5 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.36 -1.5  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 4.62 18.5
Equipment Profile Used: System Default
"Wild Women IPA" American IPA beer recipe by Brewer #383441. All Grain, ABV 6.02%, IBU 86.05, SRM 12.37, Fermentables: (Caramel / Crystal 10L) Hops: (Amarillo, Columbus, Hallertau Tradition (Germany), Columbia)
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  • Public: Yup, Shared
  • Last Updated: 2022-10-10 18:28 UTC