Pumpkin Pie Milkshake IPA
195 calories
19.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
45.95 |
33.3% |
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
28.22 |
33.3% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
13.12 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
45.95 |
33.3% |
1 oz |
Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
|
28.22 |
33.3% |
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
13.12 |
33.3% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 lb |
Lactose
|
|
Fining |
Boil |
50 min. |
0.30 tbsp |
Ginger root
|
|
Spice |
Boil |
5 min. |
5 tsp |
Vanilla extract
|
|
Spice |
Boil |
5 min. |
2 tsp |
Pumpkin pie spice
|
|
Spice |
Boil |
5 min. |
5 tsp |
Cinnamon
|
|
Spice |
Mash |
0 min. |
4 lb |
pumpkin
|
|
Flavor |
Boil |
1 hr. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.75 gal |
|
Steeping |
154 °F |
154 °F |
60 min |
3.6 gal |
|
Sparge |
165 °F |
165 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.39 |
17.6
|
Mash volume with grains (equipment estimates 4.82 g | 19.3 qt)
|
5.32 |
21.3
|
Grain absorption losses
|
-1.46 |
-5.9
|
Remaining sparge water volume (equipment estimates 3.9 g | 15.6 qt)
|
4.08 |
16.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.57 g | 26.3 qt)
|
6.75 |
27
|
Volume increase from sugar/extract (late additions)
|
0.04 |
0.2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
5 |
20
|
Top off amount
|
0.5 |
2
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.46
|
33.9
|
Equipment Profile Used: |
System Default |
"Pumpkin Pie Milkshake IPA" American IPA beer recipe by pbahls. All Grain, ABV 5.86%, IBU 87.29, SRM 16.61, Fermentables: (Pilsner, Flaked Oats, White Wheat, Honey Malt, Belgian Candi Sugar - Dark (275L)) Hops: (Simcoe, Northern Brewer, Centennial) Other: (Lactose, Ginger root, Vanilla extract, Pumpkin pie spice, Cinnamon, pumpkin)
Last Updated and Sharing
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- Last Updated: 2022-10-10 14:41 UTC