Dunkel 3.0 - Beer Recipe - Brewer's Friend

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Dunkel 3.0

153 calories 15.5 g 330 ml
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Beer Stats
Method: BIAB
Style: Munich Dunkel
Boil Time: 90 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Friday October 7th 2022
1.050
1.012
4.9%
0.0
17.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Weyermann - Barke Munich Malt4.5 kg Barke Munich Malt 37 8 95.7%
0.10 kg German - Melanoidin0.1 kg Melanoidin 37 25 2.1%
0.10 kg German - Carafa II0.1 kg Carafa II 32 425 2.1%
4.70 kg / $ 0.00
Priming
CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.2 L) 34.1
Mash volume with grains (equipment estimates 36.3 L) 37.2
Grain absorption losses -4.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.6 L) 28.5
Boil off losses -8.6
Post boil Volume 19
Volume into fermentor 19
Total: 34.1  
Equipment Profile Used: System Default
"Dunkel 3.0" Munich Dunkel beer recipe by petechurcher@gmail.com. BIAB, ABV 4.87%, IBU 0, SRM 17.29, Fermentables: (Barke Munich Malt, Melanoidin, Carafa II)
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  • Public: Yup, Shared
  • Last Updated: 2022-10-07 20:52 UTC