Metsäkylän APA
189 calories
16.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
16.15 |
10% |
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
31.03 |
25% |
40 g |
Simcoe40 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
0 min |
|
40% |
25 g |
Simcoe25 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop
|
0 days |
|
25% |
100 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Irish Moss
|
|
Fining |
Boil |
5 min. |
Priming
Method: sucrose
Amount: 103 g
Temp: 20 °C
CO2 Level: 2.1 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20.45 L |
|
Strike |
73 °C |
67 °C |
60 min |
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
20.4 |
Mash volume with grains
|
24.1 |
Grain absorption losses
|
-5.6 |
Remaining sparge water volume (equipment estimates 12.9 L)
|
14.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.9 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
20.8 |
Going into fermentor
|
20.8 |
Total:
|
34.9
|
Equipment Profile Used: |
System Default |
"Metsäkylän APA" No Profile Selected beer recipe by Anonymous. All Grain, ABV 6.66%, IBU 47.17, SRM 7.98, Fermentables: (Pale Ale Malt, Red Ale Malt) Hops: (Simcoe) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-06 17:47 UTC