inhale x pale
168 calories
17.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 lb |
Chinook1 lb Chinook Hops |
|
Pellet |
13 |
Boil
|
90 min |
12.94 |
9.1% |
3 lb |
Belma3 lb Belma Hops |
|
Pellet |
9.4 |
Boil
|
15 min |
13.02 |
27.3% |
3 lb |
Cluster3 lb Cluster Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
9.01 |
27.3% |
4 lb |
Cluster4 lb Cluster Hops |
|
Pellet |
6.5 |
Boil
|
10 min |
8.77 |
36.4% |
11 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 lb |
Chinook (Pellet) 0.9999988107494 lb Chinook (Pellet) Hops |
|
12.94 |
9.1% |
3 lb |
Belma (Pellet) 2.9999964322482 lb Belma (Pellet) Hops |
|
13.02 |
27.3% |
7 lb |
Cluster (Pellet) 6.9999916752458 lb Cluster (Pellet) Hops |
|
17.78 |
63.7% |
11 lbs
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 341.85 gal (1367.4 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 329.85 gal (1319.4 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 341.55 gal (1366.2 qt)
|
288.75 |
1155
|
Strike water volume at mash thickness of 1.75 qt/lb
|
288.75 |
1155
|
Mash volume with grains
|
341.55 |
1366.2
|
Grain absorption losses
|
-82.5 |
-330
|
Remaining sparge water volume (equipment estimates 135.85 g | 543.4 qt)
|
149 |
596
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 341.85 g | 1367.4 qt)
|
355 |
1420
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-6.6 |
-26.4
|
Post boil Volume
|
333 |
1332
|
Going into fermentor
|
333 |
1332
|
Total:
|
437.75
|
1751
|
Equipment Profile Used: |
System Default |
"inhale x pale" No Profile Selected beer recipe by fatbrewer. All Grain, ABV 5.02%, IBU 43.74, SRM 3.62, Fermentables: (Pale 2-Row, Pilsner, Carafoam) Hops: (Chinook, Belma, Cluster)
Last Updated and Sharing
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- Last Updated: 2023-01-13 21:30 UTC