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dipa

261 calories 23.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 333 gallons (fermentor volume)
Pre Boil Size: 355 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 261 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created: Tuesday October 4th 2022
1.079
1.015
8.4%
56.7
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
440 lb American - Pilsner440 lb Pilsner 37 1.8 47.8%
275 lb US - Pale 2-Row275 lb Pale 2-Row 37 1.8 29.9%
55 lb Weyermann - Carafoam55 lb Carafoam 34.5 2.2 6%
150 lb Corn Sugar - Dextrose150 lb Corn Sugar - Dextrose 42 0.5 16.3%
920 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 lb Centennial6 lb Centennial Hops Pellet 10 Boil 90 min 47.38 20%
6 lb Artisan - Cascade6 lb Cascade Hops Pellet 5.8 Boil 10 min 9.32 20%
18 lb Simcoe18 lb Simcoe Hops Pellet 12.7 Dry Hop 0 days 60%
30 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 342.45 gal (1369.8 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 330.45 gal (1321.8 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 350.35 gal (1401.4 qt) 288.75 1155  
Strike water volume at mash thickness of 1.5 qt/lb 288.75 1155  
Mash volume with grains 350.35 1401.4  
Grain absorption losses -96.25 -385  
Remaining sparge water volume (equipment estimates 138.53 g | 554.1 qt) 151.08 604.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 11.67 46.7  
Pre boil volume (equipment estimates 342.45 g | 1369.8 qt) 355 1420  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -7.2 -28.8  
Post boil Volume 333 1332  
Going into fermentor 333 1332  
Total: 439.83 1759.3
Equipment Profile Used: System Default
"dipa" No Profile Selected beer recipe by fatbrewer. All Grain, ABV 8.35%, IBU 56.7, SRM 4.16, Fermentables: (Pilsner, Pale 2-Row, Carafoam, Corn Sugar - Dextrose) Hops: (Centennial, Cascade, Simcoe)
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  • Last Updated: 2023-01-13 21:03 UTC