Bresjnev Stout-ish - Beer Recipe - Brewer's Friend

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Bresjnev Stout-ish

225 calories 23.1 g 330 ml
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Beer Stats
Method: BIAB
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 63% (brew house)
Source: Erik
Calories: 225 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)
Created: Tuesday May 13th 2014
1.073
1.018
7.2%
54.1
35.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.80 kg United Kingdom - Maris Otter Pale5.8 kg Maris Otter Pale 38 3.75 66.7%
1 kg Dry Malt Extract - Light1 kg Dry Malt Extract - Light 42 4 11.5%
0.90 kg United Kingdom - Brown0.9 kg Brown 32 65 10.3%
0.60 kg United Kingdom - Black Patent0.6 kg Black Patent 27 525 6.9%
0.40 kg Flaked Oats0.4 kg Flaked Oats 33 2.2 4.6%
8.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Fuggles100 g Fuggles Hops Pellet 4.5 Boil 60 min 41.56 50%
50 g Fuggles50 g Fuggles Hops Pellet 4.5 Boil 20 min 12.58 25%
50 g Fuggles50 g Fuggles Hops Pellet 4.5 Dry Hop 5 days 25%
200 g / $ 0.00
 
Yeast
White Labs - Burton Ale Yeast WLP023
Amount:
1 Each
Cost:
Attenuation (custom):
74%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
17.5 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Temperature -- 63 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 39.4 L) 38
Mash volume with grains (equipment estimates 44.5 L) 43
Grain absorption losses -7.7
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.6
Pre boil volume (equipment estimates 31.5 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 25
Volume into fermentor 25
Total: 38  
Equipment Profile Used: System Default
"Bresjnev Stout-ish" Foreign Extra Stout beer recipe by Erik. BIAB, ABV 7.17%, IBU 54.14, SRM 35.11, Fermentables: (Maris Otter Pale, Dry Malt Extract - Light, Brown, Black Patent, Flaked Oats) Hops: (Fuggles)
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  • Last Updated: 2017-01-25 18:36 UTC