Neal's Blonde Ale
160 calories
14.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Columbus0.25 oz Columbus Hops |
|
Pellet |
13.4 |
Boil
|
45 min |
20.93 |
100% |
0.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
Columbus (Pellet) 0.24999999942814 oz Columbus (Pellet) Hops |
|
20.93 |
100% |
0.25 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 3.16 g | 12.6 qt)
|
1.28 |
5.1
|
Mash volume with grains (equipment estimates 3.16 g | 12.6 qt)
|
1.3 |
5.2
|
Grain absorption losses (steeping)
|
-0.03 |
-0.1
|
Volume increase from sugar/extract (early additions)
|
0.25 |
1
|
Pre boil volume (equipment estimates 3.38 g | 13.5 qt)
|
1.5 |
6
|
Boil off losses
|
-1.13 |
-4.5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
Post boil volume
|
2.25 |
9
|
Going into fermentor
|
2.25 |
9
|
Total:
|
1.28
|
5.1
|
Equipment Profile Used: |
System Default |
"Neal's Blonde Ale" Blonde Ale beer recipe by Tollie L Mitchell. Extract, ABV 5.25%, IBU 20.93, SRM 6.55, Fermentables: (Liquid Malt Extract - Pilsen) Steeping Grains: (Caramel / Crystal 20L, Caramel / Crystal 120L) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-01 13:34 UTC