Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
2 oz | Root Beer Soft Drink Extract | Water Agt | Mash | 0 min. |
CO2 Level: 0 Volumes |
Water | Gallons | Quarts |
---|---|---|
Water added to kettle | 4.13 | 16.5 |
Volume increase from sugar/extract (early additions) | 0.37 | 1.5 |
Pre boil volume (equipment estimates 4.25 g | 17 qt) | 4.5 | 18 |
Boil off losses | -0.25 | -1 |
Post boil volume (equipment estimates 4.25 g | 17 qt) | 4 | 16 |
Estimated amount in fermentor | 4 | 16 |
Total: | 4.13 | 16.5 |
Equipment Profile Used: | System Default |