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murmure

150 calories 15.4 g 330 ml
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Beer Stats
Method: BIAB
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Tuesday September 27th 2022
1.049
1.012
4.9%
0.0
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
800 g United Kingdom - Malted Naked Oats800 g Malted Naked Oats 33 1.3 69.6%
250 g German - Pilsner250 g Pilsner 38 1.6 21.7%
100 g German - Carapils100 g Carapils 35 1.3 8.7%
1,150 g / $ 0.00
Priming
CO2 Level: 3.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 12.8 L) 8.1
Mash volume with grains (equipment estimates 13.5 L) 8.8
Grain absorption losses -1.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.7 L) 6
Boil off losses -5.7
Post boil Volume 5
Volume into fermentor 5
Total: 8.1  
Equipment Profile Used: System Default
"murmure" Berliner Weisse beer recipe by Anonymous. BIAB, ABV 4.86%, IBU 0, SRM 2.89, Fermentables: (Malted Naked Oats, Pilsner, Carapils)
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  • Public: Yup, Shared
  • Last Updated: 2022-09-27 19:43 UTC