Extract pale ale Sept 25 - Beer Recipe - Brewer's Friend

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Extract pale ale Sept 25

185 calories 19.2 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Sunday September 25th 2022
1.056
1.014
5.5%
28.7
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Pilsen3 lb Dry Malt Extract - Pilsen 42 2 75%
1 lb Dry Malt Extract - Wheat1 lb Dry Malt Extract - Wheat 42 3 25%
4 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Saaz8 g Saaz Hops Leaf/Whole 3.5 Boil 60 min 5.72 33.3%
8 g El Dorado8 g El Dorado Hops Leaf/Whole 15.7 Boil 15 min 12.73 33.3%
8 g Simcoe8 g Simcoe Hops Leaf/Whole 12.7 Boil 15 min 10.3 33.3%
24 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 4.22 g | 16.9 qt) 3.09 12.4  
Volume increase from sugar/extract (early additions) 0.31 1.2  
Pre boil volume (equipment estimates 4.53 g | 18.1 qt) 3.4 13.6  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil volume 3 12  
Going into fermentor 3 12  
Total: 3.09 12.4
Equipment Profile Used: System Default
"Extract pale ale Sept 25" No Profile Selected beer recipe by RabylNitrate. Extract, ABV 5.51%, IBU 28.74, SRM 3.17, Fermentables: (Dry Malt Extract - Pilsen, Dry Malt Extract - Wheat) Hops: (Saaz, El Dorado, Simcoe)
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  • Last Updated: 2022-09-25 19:07 UTC