Natural Light Apple - Beer Recipe - Brewer's Friend

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Natural Light Apple

134 calories 13 g 12 oz
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 45 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 134 calories (Per 12oz)
Carbs: 13 g (Per 12oz)
Created: Sunday September 25th 2022
1.041
1.009
4.2%
4.1
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
45 oz Liquid Malt Extract - Light45 oz Liquid Malt Extract - Light 35 4 93.8%
45 oz / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
3 oz American - Carapils (Dextrine Malt)3 oz Carapils (Dextrine Malt) 33 1.8 6.3%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Liberty3 g Liberty Hops Pellet 4 Boil 45 min 3.4 60%
2 g Liberty2 g Liberty Hops Pellet 4 Boil 7 min 0.66 40%
5 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 tbsp Apple Flavoring Extract Water Agt Bottling 0 min.
 
Yeast
s23 - saflager s23
Amount:
14 Grams
Cost:
Attenuation (custom):
78%
Flocculation:
High
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
59 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 34 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 3.42 g | 13.7 qt) 2.78 11.1  
Mash volume with grains (equipment estimates 3.42 g | 13.7 qt) 2.8 11.2  
Grain absorption losses (steeping) -0.02 -0.1  
Volume increase from sugar/extract (early additions) 0.24 1  
Pre boil volume (equipment estimates 3.63 g | 14.5 qt) 3 12  
Boil off losses -1.13 -4.5  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil volume 2.5 10  
Going into fermentor 2.5 10  
Total: 2.78 11.1
Equipment Profile Used: System Default
"Natural Light Apple" American Light Lager beer recipe by Anonymous. Extract, ABV 4.22%, IBU 4.06, SRM 4.27, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Carapils (Dextrine Malt)) Hops: (Liberty) Other: (Apple Flavoring Extract)
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  • Public: Yup, Shared
  • Last Updated: 2022-09-25 11:30 UTC