And Now for Something Completely Different - Beer Recipe - Brewer's Friend

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And Now for Something Completely Different

286 calories 24 g .5 L
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20.5 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Saintex
Calories: 286 calories (Per .5L)
Carbs: 24 g (Per .5L)
Created: Thursday September 22nd 2022
1.062
1.010
6.8%
189.2
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.70 kg Canadian - ESB Malt4.7 kg ESB Malt 36 3.5 78.3%
0.60 kg Munich - Light 10L0.6 kg Munich - Light 10L 33 10 10%
0.70 kg maltbroue - cara wheat0.7 kg cara wheat 30 17 11.7%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Simcoe60 g Simcoe Hops Pellet 12.7 Boil 60 min 92.17 33.7%
50 g Chinook50 g Chinook Hops Pellet 13 Boil 40 min 69.01 28.1%
28 g Chinook28 g Chinook Hops Pellet 13 Boil 10 min 15.96 15.7%
20 g Columbus20 g Columbus Hops Pellet 15 Boil 5 min 7.23 11.2%
20 g Centennial20 g Centennial Hops Pellet 10 Boil 5 min 4.82 11.2%
178 g / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (custom):
84%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
Yes
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 18.8
Mash volume with grains 22.7
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 15.2 L) 12.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.1 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.9
Post boil Volume 20.5
Going into fermentor 20.5
Total: 30.9  
Equipment Profile Used: System Default
"And Now for Something Completely Different" American IPA beer recipe by Saintex. All Grain, ABV 6.79%, IBU 189.19, SRM 9.11, Fermentables: (ESB Malt, Munich - Light 10L, cara wheat) Hops: (Simcoe, Chinook, Columbus, Centennial)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-09-22 22:00 UTC