Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3 lb | Briess - CBW® Golden Light |
$ 0.00 / lb $ 0.00 |
41 | 4 | 36.7% |
3.30 lb | Briess - LME Munich - (late boil kettle addition) |
$ 0.00 / lb $ 0.00 |
34.5 | 8 | 40.4% |
6.30 lbs / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
12 oz | American - Caramel / Crystal 40L |
$ 0.00 / lb $ 0.00 |
34 | 40 | 9.2% |
8 oz | United Kingdom - Dark Crystal 80L |
$ 0.00 / lb $ 0.00 |
33 | 80 | 6.1% |
6 oz | United Kingdom - Pale Chocolate |
$ 0.00 / lb $ 0.00 |
33 | 207 | 4.6% |
4 oz | United Kingdom - Chocolate |
$ 0.00 / lb $ 0.00 |
34 | 425 | 3.1% |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Perle |
$ 0.00 / oz $ 0.00 |
Leaf/Whole | 6.7 | Boil | 60 min | 19.81 | 50% |
0.25 oz | BSG - UK Target |
$ 0.00 / oz $ 0.00 |
Pellet | 8 | Boil | 20 min | 3.94 | 12.5% |
0.75 oz | BSG - UK Target |
$ 0.00 / oz $ 0.00 |
Pellet | 8 | Boil | 1 min | 0.84 | 37.5% |
2 oz / $ 0.00 |
Imperial Yeast - A09 Pub | ||||||||||||||||
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|
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$ 0.00 |
Method: sucrose Temp: 68 °F CO2 Level: 1.02 Volumes |
Water | Gallons | Quarts |
---|---|---|
Heat water added to kettle (equipment estimates 3.79 g | 15.2 qt) | 3 | 12 |
Mash volume with grains (equipment estimates 3.79 g | 15.2 qt) | 3.15 | 12.6 |
Grain absorption losses (steeping) | -0.23 | -0.9 |
Volume increase from sugar/extract (early additions) | 0.24 | 0.9 |
Pre boil volume (equipment estimates 3.79 g | 15.2 qt) | 3 | 12 |
Volume increase from sugar/extract (late additions) | 0.28 | 1.1 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.08 | -0.3 |
Post boil volume | 2.5 | 10 |
Top off amount | 3 | 12 |
Going into fermentor | 5.5 | 22 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
Total: | 6 | 24 |
Equipment Profile Used: | System Default |