ディレイラ - Beer Recipe - Brewer's Friend

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ディレイラ

174 calories 15.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 550 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 174 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Tuesday September 20th 2022
1.057
1.011
6.1%
39.9
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg American - Pale Ale100 kg Pale Ale 37 3.5 83.3%
10 kg American - Pilsner10 kg Pilsner 37 1.8 8.3%
10 kg Great Western - Crystal 40 Malt10 kg Crystal 40 Malt 21 40 8.3%
120 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
500 g Warrior500 g Warrior Hops Pellet 16 Boil 60 min 39.89 100%
500 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2457 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 508.2 L. Suggest reducing initial water volume to 45.4 L and adding 462.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 454.8 L 375.6
Strike water volume at mash thickness of 3.1 L/kg 375.6
Mash volume with grains 454.8
Grain absorption losses -120
Remaining sparge water volume (equipment estimates 253.5 L) 295.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 508.2 L) 550
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -2.5
Post boil Volume 500
Going into fermentor 500
Total: 670.9  
Equipment Profile Used: System Default
"ディレイラ" American Pale Ale beer recipe by kamigata. All Grain, ABV 6.08%, IBU 39.89, SRM 8.58, Fermentables: (Pale Ale, Pilsner, Crystal 40 Malt) Hops: (Warrior)
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  • Last Updated: 2022-09-20 02:59 UTC