dungeon crawler - Beer Recipe - Brewer's Friend

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dungeon crawler

135 calories 14 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Stout
Boil Time: 60 min
Batch Size: 1000 liters (ending kettle volume)
Pre Boil Size: 1000 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Monday September 19th 2022
1.044
1.011
4.4%
0.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg American - Pilsner100 kg Pilsner 37 1.8 50%
25 kg German - CaraFoam25 kg CaraFoam 37 1.8 12.5%
25 kg German - Vienna25 kg Vienna 37 4 12.5%
25 kg Canada Malting - OAT MALT25 kg OAT MALT 27.6 2.6 12.5%
25 kg Flaked Oats25 kg Flaked Oats 33 2.2 12.5%
200 kg / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1005.7 L. Suggest reducing initial water volume to 45.4 L and adding 960.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 862 L 730
Strike water volume at mash thickness of 3.7 L/kg 730
Mash volume with grains 862
Grain absorption losses -200
Remaining sparge water volume 470.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1005.7 L) 1000
Boil off losses -5.7
Post boil volume (equipment estimates 994.3 L) 1000
Estimated amount in fermentor 1000
Total: 1200.9  
Equipment Profile Used: System Default
"dungeon crawler" Irish Stout beer recipe by fers. All Grain, ABV 4.35%, IBU 0, SRM 3.67, Fermentables: (Pilsner, CaraFoam, Vienna, OAT MALT, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2022-09-19 17:12 UTC