Styrian Fox Lager - Beer Recipe - Brewer's Friend

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Styrian Fox Lager

194 calories 20.2 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Monday September 19th 2022
1.063
1.016
6.2%
0.0
9.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Crisp Malting - Europils Malt3 kg Europils Malt 37.5 1.87 50%
3 kg Crisp Malting - Munich Malt3 kg Munich Malt 37 10 50%
6 kg / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 21.9
Mash volume with grains 25.9
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 14.4 L) 13.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.4 L) 28.4
Boil off losses -8.6
Post boil Volume 20.8
Going into fermentor 20.8
Total: 35.3  
Equipment Profile Used: System Default
"Styrian Fox Lager" No Profile Selected beer recipe by Anonymous. All Grain, ABV 6.18%, IBU 0, SRM 9.25, Fermentables: (Europils Malt, Munich Malt)
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  • Public: Yup, Shared
  • Last Updated: 2022-09-19 08:02 UTC