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Awesome Recipe

216 calories 18.4 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.123 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 216 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Sunday September 18th 2022
1.066
1.011
7.3%
0.0
24.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb American - Caramel / Crystal 120L3 lb Caramel / Crystal 120L 33 120 9.1%
2 lb American - Pale 6-Row2 lb Pale 6-Row 35 1.8 6.1%
20 lb Cranberry20 lb Cranberry 1.8 0 60.6%
5 lb Flaked Corn5 lb Flaked Corn 40 0.5 15.2%
2 lb Cane Sugar2 lb Cane Sugar 46 0 6.1%
1 lb Brown Sugar1 lb Brown Sugar 45 15 3%
33 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.75 gal Strike 164 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
WARNING: Based on your provided mash thickness (1.5 qt/lb), your strike volume will exceeds the total water needed for the recipe (2.42 g). Reduce mash thickness to 0.96 qt/lb or increase pre-boil volume to 4.83 g.    
Strike water volume at mash thickness of 1.5 qt/lb 3.75 15  
Mash volume with grains 4.55 18.2  
Grain absorption losses -1.25 -5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 2.58 10.3  
Pre boil volume (equipment estimates 8 g | 32 qt) 3.5 14  
Boil off losses -1.5 -6  
Post boil Volume 6.5 26  
Going into fermentor 6.5 26  
Total: 2.42 9.7
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #382275. All Grain, ABV 7.29%, IBU 0, SRM 24.35, Fermentables: (Caramel / Crystal 120L, Pale 6-Row, Cranberry, Flaked Corn, Cane Sugar, Brown Sugar)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-09-18 18:10 UTC