Fall IPA - Beer Recipe - Brewer's Friend

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Fall IPA

206 calories 21.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Sunday September 18th 2022
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb German - Bohemian Pilsner12 lb Bohemian Pilsner 38 1.9 92.3%
1 lb German - Carapils1 lb Carapils 35 1.3 7.7%
13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Yakima Valley Hops - Strata 7 g Strata Hops Pellet 13.4 Boil 60 min 11.87 6.2%
21 g Yakima Valley Hops - Strata 21 g Strata Hops Pellet 13.4 Boil 10 min 12.91 18.6%
2 oz Simcoe2 oz Simcoe Hops Pellet 13.1 Boil 0 min 50.2%
1 oz Mosaic1 oz Mosaic Hops Lupulin Pellet 23.2 Boil 0 min 25.1%
113.05 g / $ 0.00
 
Yeast
Escarpment Labs - Thiol Libre
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
62.6 - 73.4 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 0.72 qt/lb 2.34 9.4  
Mash volume with grains 3.38 13.5  
Grain absorption losses -1.63 -6.5  
Remaining sparge water volume 7.04 28.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil volume (equipment estimates 5.85 g | 23.4 qt) 5.5 22  
Estimated amount in fermentor 5.5 22  
Total: 9.38 37.5
Equipment Profile Used: System Default
"Fall IPA" Specialty IPA: New England IPA beer recipe by 40 Pint Brewing. All Grain, ABV 6.07%, IBU 24.78, SRM 4.11, Fermentables: (Bohemian Pilsner, Carapils) Hops: (Strata , Simcoe, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2022-09-18 13:56 UTC