black gregorio - Beer Recipe - Brewer's Friend

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black gregorio

147 calories 15.3 g 330 ml
Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 17.82 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Friday September 16th 2022
1.048
1.012
4.8%
34.1
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,500 g BA Malt - Pale Ale1500 g Pale Ale 38 4 55.6%
1,000 g BA Malt - M Chocolate1000 g M Chocolate 29 400 37%
200 g BA Malt - Caramelo 120200 g Caramelo 120 34 120 7.4%
2,700 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g BSG - Cascade5 g Cascade Hops Leaf/Whole 8.3 Boil 1 min 0.4 20%
15 g BSG - Cascade15 g Cascade Hops Leaf/Whole 8.3 Boil 40 min 24.56 60%
5 g BSG - Cascade5 g Cascade Hops Leaf/Whole 8.3 Boil 55 min 9.12 20%
25 g / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 9.9
Mash volume with grains 11.6
Grain absorption losses -2.7
Remaining sparge water volume 11.6
Mash Lauter Tun losses -0.9
Pre boil volume 17.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 12
Going into fermentor 12
Total: 21.4  
Equipment Profile Used: System Default
"black gregorio" Sweet Stout beer recipe by Brewer #382362. All Grain, ABV 4.76%, IBU 34.09, SRM 50, Fermentables: (Pale Ale, M Chocolate, Caramelo 120) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2022-09-16 21:30 UTC