ENGLISH IPA GENOA 1
171 calories
17 g
12 oz
Priming
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
15 JUNIO (Omar daher)
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 155.7 L. Suggest reducing initial water volume to 44.1 L and adding 110.3 L sparge/top-off.
|
|
Heat water added to kettle (equipment estimates 189.6 L)
|
205.2 |
Mash volume with grains (equipment estimates 189.6 L)
|
228.4 |
Grain absorption losses (steeping)
|
-35.2 |
Pre boil volume (equipment estimates 154.4 L)
|
170 |
Volume increase from sugar/extract (late additions)
|
1.3 |
Boil off losses
|
-5.7 |
Post boil volume
|
150 |
Top off amount
|
10 |
Going into fermentor
|
160 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
Total:
|
215.2
|
Equipment Profile Used: |
System Default |
"ENGLISH IPA GENOA 1" English IPA beer recipe by Genoa. Extract, ABV 5.29%, IBU 0, SRM 13.02, Fermentables: (Pale Ale, Munich, Caramelo 60, Carapils, Corn Sugar - Dextrose)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-16 20:24 UTC