It's a Trap! - Beer Recipe - Brewer's Friend

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It's a Trap!

167 calories 15.3 g 12 oz
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Beer Stats
Method: BIAB
Style: Trappist Single
Boil Time: 90 min
Batch Size: 6.5 gallons (ending kettle volume)
Pre Boil Size: 9.04 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Thursday September 15th 2022
1.051
1.010
5.3%
42.3
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Simpsons - Finest Pale Ale Golden Promise10 lb Finest Pale Ale Golden Promise 37 2.4 89.4%
1 lb Flaked Rye1 lb Flaked Rye 36 2.8 8.9%
3 oz German - Acidulated Malt3 oz Acidulated Malt 27 3.4 1.7%
11.19 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Northern Brewer1.25 oz Northern Brewer Hops Pellet 7.8 Mash 60 min 6.42 31.3%
0.75 oz Northern Brewer0.75 oz Northern Brewer Hops Pellet 7.8 First Wort 90 min 22.75 18.8%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5.8 Boil 15 min 9.51 25%
1 oz Styrian Goldings1 oz Styrian Goldings Hops Pellet 5.5 Boil 5 min 3.62 25%
4 oz / $ 0.00
 
Yeast
White Labs - Monastary Ale Yeast WLP500
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
65 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
22 qt 110 °F 149 °F 90 min
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 10.74 42.9  
Mash volume with grains 11.58 46.3  
Grain absorption losses -1.4 -5.6  
Hops absorption losses (mash) -0.05 -0.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.85 g | 35.4 qt) 9.04 36.2  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.1 -0.4  
Post boil volume (equipment estimates 6.69 g | 26.7 qt) 6.5 26  
Estimated amount in fermentor 6.5 26  
Total: 10.74 42.9
Equipment Profile Used: System Default
"It's a Trap!" Trappist Single beer recipe by 3BirdBrewing. BIAB, ABV 5.34%, IBU 42.3, SRM 4.01, Fermentables: (Finest Pale Ale Golden Promise, Flaked Rye, Acidulated Malt) Hops: (Northern Brewer, East Kent Goldings, Styrian Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2022-09-17 04:09 UTC