Thurman - Beer Recipe - Brewer's Friend

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Thurman Auto Scaled Down

178 calories 18.1 g 12 oz
Lumpy Ridge Brewing Company
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 6.6 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Lumpy Ridge Brewing Company
Hop Utilization: 78%
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Saturday September 10th 2022
1.054
1.013
5.3%
0.0
40.0
n/a
9.28
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.75 lb Simpsons - Finest Pale Ale Maris Otter8.75 lb Finest Pale Ale Maris Otter 1.06 / lb
9.28
37 2.6 88.6%
9 oz American - Black Malt9 oz Black Malt 28 500 5.7%
9 oz German - Carafa III9 oz Carafa III 32 535 5.7%
158 oz / 9.28
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 41.5 gal (166 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 29.5 gal (118 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.5 qt/lb 3.7 14.8  
Mash volume with grains 4.49 18  
Grain absorption losses -1.23 -4.9  
Remaining sparge water volume 42.78 171.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 41.5 g | 166 qt) 45 180  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 43.5 g | 174 qt) 40 160  
Estimated amount in fermentor 40 160  
Total: 46.48 185.9
Equipment Profile Used: System Default
"Thurman" No Profile Selected beer recipe by Lumpy Ridge Brewing Company. All Grain, ABV 5.28%, IBU 0, SRM 40.03, Fermentables: ( Finest Pale Ale Maris Otter, Black Malt, Carafa III)
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  • Last Updated: 2023-12-28 18:47 UTC