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Awesome Recipe

112 calories 10.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 320 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 112 calories (Per 330ml)
Carbs: 10.1 g (Per 330ml)
Created: Friday September 9th 2022
1.037
1.007
4.0%
19.9
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 kg Bestmalz - BEST Pale ale22 kg BEST Pale ale 38.1 2.81 40%
25 kg Bestmalz - BEST Pilsen25 kg BEST Pilsen 37 1.9 45.5%
8 kg Bestmalz - BEST Caramel Pils8 kg BEST Caramel Pils 37 2.43 14.5%
55 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
125 g Magnum125 g Magnum Hops Pellet 15 Boil at 110 °C 60 min 18.16 49%
130 g Cascade130 g Cascade Hops Pellet 7 Boil at 110 °C 5 min 1.76 51%
255 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
125 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 973 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 306.98 L. Suggest reducing initial water volume to 45.4 L and adding 261.58 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 237.05 L. Suggest reducing strike water volume to 9.1 L and adding 191.65 L sparge/top-off. 200.8
Strike water volume at mash thickness of 3.7 L/kg 200.8
Mash volume with grains 237.1
Grain absorption losses -55
Remaining sparge water volume (equipment estimates 162.1 L) 175.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 307 L) 320
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.3
Post boil Volume 300
Going into fermentor 300
Total: 375.9  
Equipment Profile Used: System Default
"Awesome Recipe" Blonde Ale beer recipe by Anonymous. All Grain, ABV 3.96%, IBU 19.92, SRM 3.58, Fermentables: (BEST Pale ale, BEST Pilsen, BEST Caramel Pils) Hops: (Magnum, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2022-09-09 15:31 UTC