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Awesome Recipe

28 calories 2.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 45 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 40 gallons
Pre Boil Gravity: 1.082 (recipe based estimate)
Post Boil Gravity: 1.010 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 28 calories (Per 12oz)
Carbs: 2.6 g (Per 12oz)
Created: Friday September 9th 2022
1.009
1.002
0.9%
0.0
1.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg United Kingdom - Maris Otter Pale6.5 kg Maris Otter Pale 38 3.75 100%
6.50 kg / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 41.5 gal (166 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 29.5 gal (118 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.75 qt/lb 6.27 25.1  
Mash volume with grains (equipment estimates 2.42 g | 9.7 qt) 7.42 29.7  
Grain absorption losses -1.79 -7.2  
Remaining sparge water volume (equipment estimates 37.27 g | 149.1 qt) 0.77 3.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 41.5 g | 166 qt) 5 20  
Boil off losses -1.5 -6  
Post boil Volume 40 160  
Top off amount 5 20  
Going into fermentor 45 180  
Total: 7.04 28.2
Equipment Profile Used: System Default
"Awesome Recipe" Irish Red Ale beer recipe by Anonymous. All Grain, ABV 0.89%, IBU 0, SRM 1.69, Fermentables: (Maris Otter Pale)
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  • Public: Yup, Shared
  • Last Updated: 2022-09-09 02:09 UTC