Boss Ale
297 calories
30.2 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
7 lb |
American - Pale 2-Row7 lb American - Pale 2-Row |
|
37 |
1.8 |
66.7% |
1 lb |
American - Victory1 lb American - Victory |
|
34 |
28 |
9.5% |
1 lb |
American - Caramel / Crystal 30L1 lb Caramel / Crystal 30L |
|
34 |
30 |
9.5% |
0.50 lb |
American - Carapils (Dextrine Malt)0.5 lb American - Carapils (Dextrine Malt) |
|
33 |
1.8 |
4.8% |
1 lb |
American - Wheat1 lb Wheat |
|
38 |
1.8 |
9.5% |
10.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
65.18 |
57.1% |
0.75 oz |
Magnum0.75 oz Magnum Hops |
|
Pellet |
11.1 |
Boil
|
15 min |
24.26 |
42.9% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.75 oz |
Magnum (Pellet) 1.749999995997 oz Magnum (Pellet) Hops |
|
89.44 |
100% |
1.75 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.2 qt/lb
|
3.15 |
12.6
|
Mash volume with grains
|
3.99 |
16
|
Grain absorption losses
|
-1.31 |
-5.3
|
Remaining sparge water volume
|
2.98 |
11.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
4.57 |
18.3
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.07 |
-0.3
|
Post boil Volume
|
3 |
12
|
Going into fermentor
|
3 |
12
|
Total:
|
6.13
|
24.5
|
Equipment Profile Used: |
System Default |
"Boss Ale" American Strong Ale beer recipe by BrewingBaar. All Grain, ABV 8.76%, IBU 89.44, SRM 13.36, Fermentables: (American - Pale 2-Row, American - Victory, Caramel / Crystal 30L, American - Carapils (Dextrine Malt), Wheat) Hops: (Magnum)
Last Updated and Sharing
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- Last Updated: 2022-09-04 03:53 UTC