Honey Wheat - Beer Recipe - Brewer's Friend

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Honey Wheat

145 calories 11.7 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Water'n'Wine Truro
Calories: 145 calories (Per 330ml)
Carbs: 11.7 g (Per 330ml)
Created: Thursday September 1st 2022
1.048
1.007
5.4%
0.0
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg American - White Wheat2 kg White Wheat 40 2.8 40%
2 kg Canadian - Pale 2-Row2 kg Pale 2-Row 36 1.75 40%
0.50 kg Honey Malt0.5 kg Honey Malt 37 25 10%
0.50 kg Briess - Victory Malt0.5 kg Victory Malt 34.5 28 10%
5 kg / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 lb honey Flavor Mash 1 hr.
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 96 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15
Mash volume with grains 18.3
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 19.6 L) 18.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 28
Boil off losses -5.7
Post boil Volume 23
Going into fermentor 23
Total: 33.9  
Equipment Profile Used: System Default
"Honey Wheat" No Profile Selected beer recipe by Water'n'Wine Truro. All Grain, ABV 5.38%, IBU 0, SRM 8.63, Fermentables: (White Wheat, Pale 2-Row, Honey Malt, Victory Malt) Other: (honey)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-09-01 18:06 UTC