Sierra Nevada pale ale - Beer Recipe - Brewer's Friend

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Sierra Nevada pale ale

145 calories 15 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Thursday September 1st 2022
1.044
1.011
4.4%
0.0
25.2
4.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14.50 oz American - Caramel / Crystal 60L14.5 oz Caramel / Crystal 60L 34 60 7.3%
11.50 lb American - Pale 2-Row - Toasted11.5 lb Pale 2-Row - Toasted 33 30 92.7%
12.41 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
mj1
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal -- 153 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 12.79 gal (51.17 qt). Suggest reducing initial strike volume to 11.01 gal (44.03 qt) and adding 0.79 gal (3.17 qt) sparge/top-off. 11.8 47.2  
Strike water volume (equipment estimates 9.8 g | 39.2 qt) 11.8 47.2  
Mash volume with grains (equipment estimates 10.79 g | 43.2 qt) 12.79 51.2  
Grain absorption losses -1.55 -6.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8 g | 32 qt) 10 40  
Boil off losses -1.5 -6  
Post boil Volume 6.5 26  
Volume into fermentor 6.5 26  
Total: 11.8 47.2
Equipment Profile Used: System Default
"Sierra Nevada pale ale" American IPA beer recipe by Brewer #259405. BIAB, ABV 4.35%, IBU 0, SRM 25.15, Fermentables: (Caramel / Crystal 60L, Pale 2-Row - Toasted)
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  • Last Updated: 2022-09-01 17:23 UTC