Sculpin Clone Ish - Beer Recipe - Brewer's Friend

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Sculpin Clone Ish

201 calories 17.8 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 36 liters (fermentor volume)
Pre Boil Size: 45 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 58% (brew house)
Source: Bunny Hops
Calories: 201 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Wednesday August 31st 2022
1.066
1.012
7.0%
51.4
10.2
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.25 kg United Kingdom - Golden Promise11.25 kg Golden Promise 37 3 84%
1 kg Crisp Malting - Cara Gold malt1 kg Cara Gold malt 34 6 7.5%
0.80 kg Belgian - CaraVienne0.8 kg CaraVienne 34 20 6%
0.35 kg Crisp Malting - Crystal Light - 45L0.35 kg Crystal Light - 45L 33.1 45 2.6%
13.40 kg / kr 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g CTZ40 g CTZ Hops Pellet 14.3 Boil 30 min 30.27 8.9%
20 g Amarillo20 g Amarillo Hops Pellet 8.3 Boil 15 min 5.67 4.4%
20 g Centennial20 g Centennial Hops Pellet 10.1 Boil 15 min 6.9 4.4%
20 g Chinook20 g Chinook Hops Pellet 12.5 Boil 15 min 8.54 4.4%
80 g Amarillo80 g Amarillo Hops Pellet 8.3 Dry Hop Day 5 17.8%
80 g Centennial80 g Centennial Hops Pellet 10.1 Dry Hop Day 5 17.8%
80 g Chinook80 g Chinook Hops Pellet 12.5 Dry Hop Day 5 17.8%
60 g CTZ60 g CTZ Hops Pellet 14.3 Dry Hop Day 5 13.3%
50 g Simcoe50 g Simcoe Hops Pellet 12.8 Dry Hop Day 5 11.1%
450 g / kr 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 ml Lactic acid Water Agt Mash 1 hr.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 581 B cells required
kr 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Norsborg Vattenverk 2021
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
24 4 11 14 41 29.3
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 68.14 L. Suggest reducing initial strike volume to 36.56 L and adding 22.74 L sparge/top-off. 59.3
Strike water volume (equipment estimates 56.5 L) 59.3
Mash volume with grains (equipment estimates 65.3 L) 68.1
Grain absorption losses -13.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 42.2 L) 45
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 36
Volume into fermentor 36
Total: 59.3  
Equipment Profile Used: System Default
"Sculpin Clone Ish" American IPA beer recipe by Bunny Hops. BIAB, ABV 6.99%, IBU 51.39, SRM 10.24, Fermentables: (Golden Promise, Cara Gold malt, CaraVienne, Crystal Light - 45L) Hops: (CTZ, Amarillo, Centennial, Chinook, Simcoe) Other: (Lactic acid)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-03 16:49 UTC