köstrißer - Beer Recipe - Brewer's Friend

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köstrißer

175 calories 18 g 330 ml
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Beer Stats
Method: All Grain
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 350 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Tuesday August 30th 2022
1.057
1.014
5.7%
24.3
22.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
63 kg German - Pilsner63 kg Pilsner 38 1.6 85.7%
7.85 kg German - CaraMunich I7.85 kg CaraMunich I 34 39 10.7%
2.63 kg Belgian - Roasted Barley2.63 kg Roasted Barley 30 575 3.6%
73.48 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
700 g Hallertau Mittelfruh700 g Hallertau Mittelfruh Hops Pellet 3.75 Boil at 98 °C 60 min 22.41 57.1%
262.50 g Hallertau Mittelfruh262.5 g Hallertau Mittelfruh Hops Leaf/Whole 3.75 Boil at 98 °C 5 min 1.52 21.4%
262.50 g Hallertau Mittelfruh262.5 g Hallertau Mittelfruh Hops Leaf/Whole 3.75 Boil at 98 °C 1 min 0.33 21.4%
1,225 g / 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
268.34 L Sparge 67 °C 67 °C 60 min
Starting Grain Temp: 67 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 311.83 L. Suggest reducing initial water volume to 45.4 L and adding 266.43 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 316.7 L 268.2
Strike water volume at mash thickness of 3.7 L/kg 268.2
Mash volume with grains 316.7
Grain absorption losses -73.5
Remaining sparge water volume (equipment estimates 118 L) 156.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 311.8 L) 350
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -6.1
Post boil Volume 300
Going into fermentor 300
Total: 424.4  
Equipment Profile Used: System Default
"köstrißer" Schwarzbier beer recipe by Anonymous. All Grain, ABV 5.7%, IBU 24.26, SRM 22.84, Fermentables: (Pilsner, CaraMunich I, Roasted Barley) Hops: (Hallertau Mittelfruh)
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  • Last Updated: 2022-08-30 08:26 UTC