Apple Cider
282 calories
21.3 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
42 lb |
US - Apple juice42 lb Apple juice |
|
5.8 |
1 |
89.4% |
3 lb |
Brown Sugar3 lb Brown Sugar |
|
45 |
15 |
6.4% |
2 lb |
Cane Sugar2 lb Cane Sugar |
|
46 |
0 |
4.3% |
47 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
BSG - Citra2 oz Citra Hops |
|
Pellet |
12 |
Dry Hop
|
5 days |
|
50% |
2 oz |
BSG - Citra2 oz Citra Hops |
|
Pellet |
12 |
Boil
|
10 min |
25.78 |
50% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
BSG - Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops |
|
25.78 |
100% |
4 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 1.91 g | 7.7 qt)
|
1.85 |
7.4
|
Volume increase from sugar/extract (early additions)
|
5.16 |
20.6
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7.01 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
1.85
|
7.4
|
Equipment Profile Used: |
System Default |
"Apple Cider" No Profile Selected beer recipe by Brewer #381252. Extract, ABV 9.75%, IBU 25.78, SRM 9.92, Fermentables: (Apple juice, Brown Sugar, Cane Sugar) Hops: (Citra)
Last Updated and Sharing
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- Last Updated: 2022-08-24 01:04 UTC