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BB1

2 calories -0.2 g 12 oz
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.000 (recipe based estimate)
Post Boil Gravity: 1.001 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 2 calories (Per 12oz)
Carbs: -0.2 g (Per 12oz)
Created: Tuesday August 23rd 2022
1.001
1.000
0.1%
0.0
2.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 oz Brown Malt2 oz Brown Malt 34 90.36 100%
2 oz / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 0.05 0.2  
Mash volume with grains 0.06 0.3  
Grain absorption losses -0.02 -0.1  
Remaining sparge water volume (equipment estimates 7.46 g | 29.8 qt) 8.71 34.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.25 g | 29 qt) 8.5 34  
Boil off losses -2.25 -9  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.77 35.1
Equipment Profile Used: System Default
"BB1" English IPA beer recipe by Burke. All Grain, ABV 0.06%, IBU 0, SRM 2.61, Fermentables: (Brown Malt)
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  • Last Updated: 2022-08-24 02:20 UTC