Brown nut
202 calories
20.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil at 100 °C
|
30 min |
23.19 |
50% |
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Whirlpool at 80 °C
|
0 min |
3.1 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Northern Brewer (Pellet) 1.9999999954251 oz Northern Brewer (Pellet) Hops |
|
26.29 |
100% |
2 oz
/ $ 0.00
|
Target Water Profile
London (Porter, dark ales)
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
21.5 |
Mash volume with grains
|
25.4 |
Grain absorption losses
|
-5.9 |
Remaining sparge water volume (equipment estimates 11.2 L)
|
13.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
20.1 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Going into fermentor
|
20 |
Total:
|
35.3
|
Equipment Profile Used: |
System Default |
"Brown nut" Mild beer recipe by Chava Coss. All Grain, ABV 6.03%, IBU 26.29, SRM 19.17, Fermentables: (Pale Wheat, Caramel Malt - 60L, Victory Malt, Wheat Malt, White, Caramunich Type 2, Chocolate, Brewers Oat Flakes / Flaked oats) Hops: (Northern Brewer)
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- Last Updated: 2022-08-22 00:00 UTC