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Corn

141 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.083 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Sunday August 21st 2022
1.046
1.011
4.5%
17.8
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg German - Bohemian Pilsner2.5 kg Bohemian Pilsner 38 1.9 59.5%
1.50 kg Flaked Corn1.5 kg Flaked Corn 40 0.5 35.7%
200 g Bairds - Greenwich Crystal Malt200 g Greenwich Crystal Malt 35.9 75 4.8%
4.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Tettnanger25 g Tettnanger Hops Pellet 4.5 Boil 60 min 14.3 55.6%
10 g Saaz10 g Saaz Hops Leaf/Whole 3.5 Boil 30 min 2.47 22.2%
10 g Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 10 min 1.04 22.2%
45 g / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 15.3
Mash volume with grains 18.1
Grain absorption losses -4.2
Remaining sparge water volume (equipment estimates 16.5 L) 1.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 11.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20.8
Going into fermentor 20.8
Total: 16.5  
Equipment Profile Used: System Default
"Corn" American Lager beer recipe by Brewer #336369. All Grain, ABV 4.48%, IBU 17.81, SRM 6.33, Fermentables: (Bohemian Pilsner, Flaked Corn, Greenwich Crystal Malt) Hops: (Tettnanger, Saaz, Hallertau Mittelfruh)
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  • Last Updated: 2022-08-22 16:28 UTC