Maggie 7.2
242 calories
24.8 g
12 oz
Steeping Grains
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
1 lb |
Toffee Malt1 lb Toffee Malt |
|
38.8 |
5.33 |
11.1% |
$ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Challenger1 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
25.91 |
33.3% |
1 oz |
Columbia1 oz Columbia Hops |
|
Pellet |
8.8 |
Boil
|
30 min |
20.62 |
33.3% |
1 oz |
Apollo1 oz Apollo Hops |
|
Pellet |
20 |
Boil
|
5 min |
12.15 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Challenger (Pellet) 0.99999999771257 oz Challenger (Pellet) Hops |
|
25.91 |
33.3% |
1 oz |
Columbia (Pellet) 0.99999999771257 oz Columbia (Pellet) Hops |
|
20.62 |
33.3% |
1 oz |
Apollo (Pellet) 0.99999999771257 oz Apollo (Pellet) Hops |
|
12.15 |
33.3% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 oz |
Lemon Zest
|
|
Flavor |
Whirlpool |
0 min. |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 6.12 g | 24.5 qt)
|
4.99 |
20
|
Mash volume with grains (equipment estimates 6.12 g | 24.5 qt)
|
5.07 |
20.3
|
Grain absorption losses (steeping)
|
-0.13 |
-0.5
|
Volume increase from sugar/extract (early additions)
|
0.62 |
2.5
|
Pre boil volume (equipment estimates 6.61 g | 26.5 qt)
|
5.49 |
22
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
4.99
|
20
|
Equipment Profile Used: |
System Default |
"Maggie 7.2" American Pale Ale beer recipe by Moose Lodge Mike. Extract, ABV 7.19%, IBU 58.68, SRM 6.97, Fermentables: (LME Golden Light, DME Pale Ale) Steeping Grains: (Toffee Malt) Hops: (Challenger, Columbia, Apollo) Other: (Lemon Zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-15 00:41 UTC