ultra light lager - Beer Recipe - Brewer's Friend

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ultra light lager

131 calories 7.7 g 12 oz
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Beer Stats
Method: Extract
Style: Light American Lager
Boil Time: 30 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.108 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 131 calories (Per 12oz)
Carbs: 7.7 g (Per 12oz)
Created: Monday August 15th 2022
1.041
1.002
5.2%
5.7
2.3
n/a
9.84
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb Dry Malt Extract - Extra Light3.3 lb Dry Malt Extract - Extra Light $ 1.51 / lb
$ 4.98 		42 2.5 62.3%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose $ 1.99 / lb
$ 1.99 		42 0.5 18.9%
16 oz Invert Sugar Syrup16 oz Invert Sugar Syrup 36 1 18.9%
5.30 lbs / $ 6.97
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Northern Brewer - Citra5 g Citra Hops $ 2.50 / oz
$ 0.44 		Pellet 11.9 Boil 30 min 3.46 50%
5 g Northern Brewer - Citra5 g Citra Hops $ 2.50 / oz
$ 0.44 		Pellet 11.9 Boil 15 min 2.23 50%
10 g / $ 0.88
 
Other Ingredients
Amount Name Cost Type Use Time
1 tbsp Irish Moss Fining Mash 0 min.
3 tsp Yeast Nutrient Other Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
$ 1.99 / each
$ 1.99
Attenuation (custom):
94%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
77 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
$ 1.99 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 5.59 g | 22.4 qt) 1.58 6.3  
Volume increase from sugar/extract (early additions) 0.42 1.7  
Pre boil volume (equipment estimates 6.01 g | 24.1 qt) 2 8  
Boil off losses -0.75 -3  
Hops absorption losses (first wort, boil, aroma) -0.01 -0.1  
Post boil volume 5.25 21  
Going into fermentor 5.25 21  
Total: 1.58 6.3
Equipment Profile Used: System Default
"ultra light lager" Light American Lager beer recipe by wallhome2511. Extract, ABV 5.15%, IBU 5.69, SRM 2.28, Fermentables: (Dry Malt Extract - Extra Light, Corn Sugar - Dextrose, Invert Sugar Syrup) Hops: (Citra) Other: (Irish Moss, Yeast Nutrient)
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  • Public: Yup, Shared
  • Last Updated: 2022-08-20 13:43 UTC