Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.75 gallons
Pre Boil Gravity: 1.010 (recipe based estimate)
Post Boil Gravity: 1.014 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 45 calories (Per 12oz)
Carbs: 4.9 g (Per 12oz)

Created: Sunday August 14th 2022

Original Gravity:

1.014

Final Gravity:

1.004

ABV (standard):

1.4%

IBU (tinseth):

0.0

SRM (morey):

1.5

Mash pH

n/a

Cost $

n/a

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 lb	US - Pale 2-Row3 lb Pale 2-Row		37	1.8	100%
3 lbs / $ 0.00

Target Water Profile

McMinnville OR

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Quick Water Requirements

Water	Gallons	Quarts
Strike water volume at mash thickness of 1.5 qt/lb	1.13	4.5
Mash volume with grains	1.37	5.5
Grain absorption losses	-0.38	-1.5
Remaining sparge water volume (equipment estimates 6.5 g \| 26 qt)	7.25	29
Mash Lauter Tun losses	-0.25	-1
Pre boil volume (equipment estimates 7 g \| 28 qt)	7.75	31
Boil off losses	-1.5	-6
Post boil Volume	5.5	22
Going into fermentor	5.5	22
Total:	8.38	33.5
Equipment Profile Used:	System Default

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Last Updated: 2022-08-16 23:44 UTC

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Awesome Recipe