Czech Pilsner - Beer Recipe - Brewer's Friend

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Czech Pilsner

147 calories 15.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 1500 liters (ending kettle volume)
Pre Boil Size: 1600 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 76% (ending kettle)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Saturday August 13th 2022
1.048
1.012
4.7%
0.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 kg Weyermann - Bohemian Pilsner Malt300 kg Bohemian Pilsner Malt 36.8 2.43 97.4%
8 kg Weyermann - Acidulated8 kg Acidulated 27 3.4 2.6%
308 kg / $ 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1505.7 L. Suggest reducing initial water volume to 45.4 L and adding 1460.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1327.48 L 1124.2
Strike water volume at mash thickness of 3.7 L/kg 1124.2
Mash volume with grains 1327.5
Grain absorption losses -308
Remaining sparge water volume 784.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1505.7 L) 1600
Boil off losses -5.7
Post boil volume (equipment estimates 1594.3 L) 1500
Estimated amount in fermentor 1500
Total: 1908.9  
Equipment Profile Used: System Default
"Czech Pilsner" Bohemian Pilsener beer recipe by Anonymous. All Grain, ABV 4.69%, IBU 0, SRM 4, Fermentables: (Bohemian Pilsner Malt, Acidulated)
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  • Public: Yup, Shared
  • Last Updated: 2022-08-13 08:10 UTC