THIPA - Beer Recipe - Brewer's Friend

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THIPA

300 calories 30.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 496 gallons
Post Boil Size: 465 gallons
Pre Boil Gravity: 1.084 (recipe based estimate)
Post Boil Gravity: 1.090 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 300 calories (Per 12oz)
Carbs: 30.4 g (Per 12oz)
Created: Thursday August 11th 2022
1.090
1.022
8.8%
16.4
8.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,200 lb Avangard - Pilsner1200 lb Pilsner 37.3 1.7 81.1%
220 lb American - White Wheat220 lb White Wheat 40 2.8 14.9%
55 lb Weyermann - Carafoam55 lb Carafoam 34.5 2.2 3.7%
5 lb American - Midnight Wheat Malt5 lb Midnight Wheat Malt 33 550 0.3%
1,480 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 lb Vic Secret11 lb Vic Secret Hops Pellet 15.5 Mash at 158 °F 0 min 16.36 100%
11 lbs / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Portland, OR, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 467.25 gal (1869 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 455.25 gal (1821 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 666.8 gal (2667.2 qt) 555 2220  
Strike water volume at mash thickness of 1.5 qt/lb 555 2220  
Mash volume with grains 666.8 2667.2  
Grain absorption losses -185 -740  
Hops absorption losses (mash) -6.6 -26.4  
Remaining sparge water volume (equipment estimates 104.1 g | 416.4 qt) 132.85 531.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 467.25 g | 1869 qt) 496 1984  
Boil off losses -2.25 -9  
Post boil Volume 465 1860  
Going into fermentor 465 1860  
Total: 687.85 2751.4
Equipment Profile Used: System Default
"THIPA" American IPA beer recipe by Fronsklu. All Grain, ABV 8.83%, IBU 16.36, SRM 8.15, Fermentables: (Pilsner, White Wheat, Carafoam, Midnight Wheat Malt) Hops: (Vic Secret)
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  • Last Updated: 2022-08-11 18:22 UTC