Hop tea - Beer Recipe - Brewer's Friend

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Hop tea

2 calories -0.2 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 4.1 gallons
Pre Boil Gravity: 1.001 (recipe based estimate)
Post Boil Gravity: 1.001 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 2 calories (Per 12oz)
Carbs: -0.2 g (Per 12oz)
Created: Friday August 5th 2022
1.001
1.000
0.1%
6.5
0.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.10 lb Aromatic Malt0.1 lb Aromatic Malt 35 20 100%
0.10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz BSG - Saaz0.25 oz Saaz Hops Leaf/Whole 3.5 Boil 1000 min 6.47 100%
0.25 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.27 g | 25.1 qt) 4.11 16.5  
Mash volume with grains (equipment estimates 6.27 g | 25.1 qt) 4.12 16.5  
Grain absorption losses (steeping) -0.01 -0.1  
Pre boil volume (equipment estimates 6.26 g | 25 qt) 4.1 16.4  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil volume 4 16  
Going into fermentor 4 16  
Total: 4.11 16.5
Equipment Profile Used: System Default
"Hop tea" No Profile Selected beer recipe by beeralchemist. Extract, ABV 0.07%, IBU 6.47, SRM 0.93, Fermentables: (Aromatic Malt) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2022-08-05 23:10 UTC