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Macro

127 calories 12 g 12 oz
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 127 calories (Per 12oz)
Carbs: 12 g (Per 12oz)
Created: Friday August 5th 2022
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb German - Floor-Malted Bohemian Pilsner5 lb Floor-Malted Bohemian Pilsner 38 1.8 62.5%
2 lb Bob's Red MIll - Corn Grits2 lb Corn Grits 15 1 25%
0.75 lb Cane Sugar0.75 lb Cane Sugar 46 0 9.4%
0.25 lb German - Melanoidin0.25 lb Melanoidin 37 25 3.1%
8 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Sonnet0.5 oz Sonnet Hops Pellet 4.5 Boil 60 min 10.01 100%
0.50 oz / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.62 g | 30.5 qt) 7.1 28.4  
Mash volume with grains (equipment estimates 8.2 g | 32.8 qt) 7.68 30.7  
Grain absorption losses -0.91 -3.6  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.06 0.2  
Pre boil volume (equipment estimates 6.52 g | 26.1 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 7.1 28.4
Equipment Profile Used: System Default
"Macro" American Light Lager beer recipe by timot-16. BIAB, ABV 4.06%, IBU 10.01, SRM 3.49, Fermentables: (Floor-Malted Bohemian Pilsner, Corn Grits, Cane Sugar, Melanoidin) Hops: (Sonnet)
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  • Public: Yup, Shared
  • Last Updated: 2022-08-05 13:49 UTC