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Awesome Recipe

98 calories 9.8 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 510 gallons (fermentor volume)
Pre Boil Size: 575 gallons
Post Boil Size: 545 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 98 calories (Per 12oz)
Carbs: 9.8 g (Per 12oz)
Created: Wednesday August 3rd 2022
1.030
1.007
3.0%
0.0
2.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 lb Rahr - North Star Pils300 lb North Star Pils 36.3 1.7 64.5%
165 lb Weyermann - Barke Pilsner Malt165 lb Barke Pilsner Malt 37.03 1.75 35.5%
465 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 511.88 gal (2047.5 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 499.88 gal (1999.5 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 240.64 gal (962.55 qt) 203.44 813.8  
Strike water volume at mash thickness of 1.75 qt/lb 203.44 813.8  
Mash volume with grains 240.64 962.6  
Grain absorption losses -58.13 -232.5  
Remaining sparge water volume (equipment estimates 366.81 g | 1467.3 qt) 429.94 1719.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 511.88 g | 2047.5 qt) 575 2300  
Boil off losses -1.88 -7.5  
Post boil Volume (equipment estimates 510 g | 2040 qt) 545 2180  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 545 g | 2180 qt) 510 2040  
Total: 633.38 2533.5
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 2.95%, IBU 0, SRM 2.03, Fermentables: (North Star Pils, Barke Pilsner Malt)
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  • Public: Yup, Shared
  • Last Updated: 2022-08-03 23:58 UTC