HWB - Sierra Nevada Approximation
177 calories
15.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
19 g |
Cascade19 g Cascade Hops |
|
Pellet |
6.1 |
Boil
|
22 min |
9.09 |
16.1% |
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
12.2 |
Boil
|
60 min |
22.3 |
12.7% |
28 g |
Cascade28 g Cascade Hops |
|
Pellet |
6.1 |
Boil
|
10 min |
7.54 |
23.7% |
56 g |
Cascade56 g Cascade Hops |
|
Pellet |
6.1 |
Boil
|
1 min |
1.79 |
47.5% |
118 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
103 g |
Cascade (Pellet) 103 g Cascade (Pellet) Hops |
|
18.42 |
87.3% |
15 g |
Magnum (Pellet) 15 g Magnum (Pellet) Hops |
|
22.3 |
12.7% |
118 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
58 |
3 |
18 |
50 |
75 |
18 |
mash ph 5.35 target, lauter screen got clogged so it sat at 140f for a while. raised to 152f and held for a couple hours. did a mash out. lautered to bk and boiled as usual. pitched at 64, temp set to 66F. dry near end of fermentation for 4 days. |
Mash Chemistry and Brewing Water Calculator
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.8 gal |
Single infusion, no sparge, HERMS recirculation on 3 vessel electric setup |
Infusion |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
152 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.24 |
17
|
Mash volume with grains
|
5.14 |
20.6
|
Grain absorption losses
|
-1.41 |
-5.7
|
Remaining sparge water volume
|
3.68 |
14.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.16 g | 28.6 qt)
|
6.25 |
25
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.16 |
-0.6
|
Post boil volume (equipment estimates 4.59 g | 18.4 qt)
|
5.5 |
22
|
Estimated amount in fermentor
|
5.5 |
22
|
Total:
|
7.91
|
31.7
|
Equipment Profile Used: |
System Default |
"HWB - Sierra Nevada Approximation" American Pale Ale beer recipe by Hoodwinked Brewing. All Grain, ABV 5.86%, IBU 40.72, SRM 8.37, Fermentables: (Pilsner, Finest Maris Otter, Caramel / Crystal 60L) Hops: (Cascade, Magnum)
Last Updated and Sharing
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- Last Updated: 2024-12-10 06:55 UTC